Powder Product for preparation of Chocolate Ice Cream

Instructions: Mix contents with 500ml of Hot Water (90c) let the mix stand for 10 to 15 minutes, then gently mix again before putting it into the ice cream maker.

INGREDIENTS: Dark chocolate(cocoa mass sugar, skimmed cocoa powder),sugar, dextrose, skimmed cocoa powder, cocoa powder, fructose, skimmed milk powder, cream powder(Milk),dehydrated glucose syrup, emulsifiers: E472b, E472a, stabilizers:E401,E140,E412,E407, maltodextrins, soy flour, salt, Flavours.

Allergen Information:
Milk present.

This product is made in a plant that uses cereals containing gluten, eggs, peanuts, nuts, soy

and milk.

Nutritional Information per 100gm
Engery 406kcl/1692Kj-
Fat 12g-
of which saturates 7.6g-
Carbohydrate 65g-
of which sugar 60g
Protein 8.4g
Salt 0.61g
Produced and Packaged by: Eazy Freezy Unit 10,Chreeywood, Courtstown Ind
Est, Little Island, Cork Ireland

All you need is: milk 650mls, mixing jug and Whisk, ice-cream maker,1ltr tub suitable